Place your order!

Go here! We request that forms are filled out before 6pm on Friday. http://www.leftbankbutchery.com/farmers-market-requests/ Products for this Saturday at the Carrboro Market: Boston Butt – Bone In Boston Butt – Bone Out Pork Shank – Skin On Pork Shank – Skin Off Pork Skirt Steak – No Marinade Pork Skirt Steak – with Asian Marinade Pork Tenderloin Pieces (1 person portion) Pork […]
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Holiday Menu!

The Left Bank Butchery Holiday Menu Rosemary and Mustard-Crusted Coppa Roast with a Pork Mustard Demi-Glace – The Coppa is a boneless and well marbled roast from the eye of the pork shoulder. It is tender and perfect for roasting and slicing into steaks. Danish-Style Pork Loin Roast with Cracklin’ (flaeskesteg) with Savory Plum Sauce Crispy Pork […]
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Happy Birthday Eliza!

We are celebrating 50 years of Eliza – come say happy birthday at market tomorrow! Her actual birthday is Sunday, but we’re celebrating all weekend. Tomorrow at market we’ll have lamb, four different fresh sausages, as well as roasts that you can pre-order (for tomorrow or Tuesdaymarket). We’ll have lots of other fun and delicious […]
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Meat is the real Halloween treat!

So come and get some at market tomorrow. We’ve got a great list of products. See picture. Highlights include fresh meatballs and spice rubbed shanks as well as lamb sausage, lamb cuts (place order please) and leg roast stuffed. We’ve also got Ossabaw chops and shoulder. See you tomorrow. We hope you come in your […]
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Animal Faces

This newsletter edition features some of our favorite faces :) All is well on the farm – with so much rain in the last few weeks, the grass is really green. The animals have finally dried out. Our projected move in date (to the house and out of the barn!) is mid-November. Fingers crossed as […]
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